The 2022 vintage saw moderate yields combined with a mild summer and consequently long, slow ripening season, perfect for Cabernet Sauvignon. This enabled us to produce wines of beautiful fruit with typical Coonawarra elegance and balance. The softening effect of traditional open top fermentation, and the maturity of the vineyards have given this wine great mouth feel. It is ready to consume now, though it’s Coonawarra pedigree suggests that it will drink well, if cellared in good conditions, for at least 8-10 years.
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Cabernet Sauvignon 100%
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Coonawarra 100%
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Alc. 13.5%
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18 Months in French oak, 35% first use, 35% second use, 30% older.
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Full bodied dry red wine
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Blueberry, blackcurrant and boysenberry fruit aromas with vanilla and spice characters. Soft, fine tannins with a persistent finish of toasty, spicy oak spilling onto the palate.
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